Currently, registered commercial farms in Việt Nam are permitted to breed at least 39 globally threatened species. However, ENV says many of the animals in these farms originate from the wild and are simply passed off into the legal market.

Farmers in Bến Tre Province are increasingly switching to high-tech shrimp breeding, adopting more innovative techniques to boost productivity, reduce costs and increase incomes.

Pressure is growing on companies to adopt the cage-free commitment for their egg supplies. Many food companies said their eggs would be from cage-free systems by the end of this year (2025).

Infectious bronchitis (IB) and infectious bursal disease (IBD) are highly contagious poultry diseases reported worldwide, with new variants and strains emerging each year.

By improving biosecurity and traceability, the Department of Livestock Production and Animal Health aims towards a sustainable pig farming industry.

Although Vietnam's seafood export revenue in the first half of the year grew by 19%, concerns are mounting about a potential decline in the second half due to tariff pressure from the United States.

Hanoi plans to develop fisheries into an important economic sector with large scale, high value and good brand, meeting local demand for freshwater aquatic products and export standards.

According to data presented at a press conference by the Ministry of Agriculture and Environment on July 3, frozen durian exports from Vietnam have seen a threefold increase in volume.

Shifting market dynamics and the noise around new legislation has propelled Trouw Nutrition's research around early life nutrition in poultry. Today, it continues to be a key area of research.