Shifting market dynamics and the noise around new legislation has propelled Trouw Nutrition's research around early life nutrition in poultry. Today, it continues to be a key area of research.

Vietnam has become the first country in the world to successfully breed the prized amberjack, a breakthrough achievement with significant implications for the nation's aquaculture industry and the global seafood market.

Currently, registered commercial farms in Việt Nam are permitted to breed at least 39 globally threatened species. However, ENV says many of the animals in these farms originate from the wild and are simply passed off into the legal market.

Vietnam's eel exports nearly doubled thanks to a mud-free farming model, opening up new prospects while still facing numerous barriers related to international standards.

The Institute of Policy and Strategy for Agriculture and Environment has recently forecast three scenarios regarding the impact of U.S. tariffs on agricultural, forestry, and fishery exports.

Vietnam is currently the 4th-largest seafood supplier to Singapore with the highest market share in the chilled/frozen fish fillet and fish meat segment.

Hanoi plans to develop fisheries into an important economic sector with large scale, high value and good brand, meeting local demand for freshwater aquatic products and export standards.

Bac Lieu has set developing hi-tech shrimp farming models as a primary direction to make the Mekong Delta province the "national shrimp industry hub" and develop the "Bac Lieu clean shrimp" brand.

Farmers in Trà Vinh Province have earned high profit from integrating the cultivation of mangrove forests and aquatic species this year.